🔸Guatemala Antigua Pastoral
      ⽠地⾺拉 SHB EP 帕斯托洛 安提⽠
 
Origin: Guatemala
Region: Antigua
Farm / Coop: Pastoral
Altitude: 1400-1600m
Grade: SHB, EP, Caturra, Typica
Processing: Wet process (Washed)
Cupping Notes: Walnut, Chocolatey, Mandarin, Low acidity, Mellow, Malt.
 
 
Suggestive Roasting Level (level 1-5) 
Hand Drip (lv 2/3)
Espresso (lv 4)
Moka Pot (lv 4)
Cold Brew (lv 3/3.5)
French Press (lv 4)
Aeropress (lv 3)
Syphon (lv 3)